Home › Pasta › Stir fry noodles. Stir fry noodles. RECIPE BY Guest Contributor Authentic method of chinese stir fry noodles. PREP 0 min COOK 0 min TOTAL 0 min YIELD 0 JUMP TO RECIPE SHARE Facebook Share on Facebook Twitter Share on Twitter Pinterest Share on Pinterest Email Share via Email IngredientsNoodles. (Please, please, please don’t use instant or ramen noodles! Chow mein or rice noodles work well with this. Alternatively, spaghetti is a great substitute.)1 onion, chopped.Garlic, chopped.1 carrot, chopped.1 bell pepper, chopped.1 courgette, chopped.1 Chicken breast, cut into pieces. (You can substitute chicken for any other meat or prawns.)Soy sauce.Sweet chili sauce.Instructions Step 1: 1)Cook noodles according to packet instructions and drain well under cold water. Step 2: Step 3: 2)Fry chicken and vegetables until chicken is browned then add the onion and garlic. Step 4: Step 5: 3)Add the soy sauce and sweet chili sauce to the mixture and cook until done. Step 6: Step 7: 4)Add noodles to the mixture, stirring throughly before serving. Share: Facebook Share on Facebook Twitter Share on Twitter Pinterest Share on Pinterest Email Share via Email