Ingredients

Instructions

Step 1:

  • dressing:

    • Step 2:

  • mix everything together. chill in the fridge before serving.

    • Step 3:

  • Step 4:

  • slice the veggies into sticks. boil the veggies until tender

    • Step 5:

  • season with salt and pepper.

    • Step 6:

  • Step 7:

  • season and cook the chicken. thinly slice the chicken.

    • Step 8:

  • saute the vegs and chicken slices altogether on a frying pan. adjust the taste to your liking by seasoning.

    • Step 9:

  • Step 10:

  • chill everything in the fridge. pour the dressing over the salad just before serving it.

    • Step 11:

  • Step 12:

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