Home › One › Stir-fryed Mushroom-chicken Stir-fryed Mushroom-chicken RECIPE BY Guest Contributor Quick , yummy and good for you PREP 0 min COOK 0 min TOTAL 0 min YIELD 0 JUMP TO RECIPE SHARE Facebook Share on Facebook Twitter Share on Twitter Pinterest Share on Pinterest Email Share via Email Ingredients1 chicken breast (ask the butcher to cut it up for stir-frying) 3 small mushroomsrice/noodles/pastasoy sauceInstructions Step 1: Chop up the mushrooms, heat oil in the pan , cook the chicken until light brown on the outside and white on the inside, throw in the mushrooms for 5 more minutes ,add in the soy sauce, eat with rice/noodles/pasta…Whatever you prefer! Share: Facebook Share on Facebook Twitter Share on Twitter Pinterest Share on Pinterest Email Share via Email