Stuffed Beef tomatos
Quik easy and tasty
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Ingredients
Instructions
STEP 1:
Cook the amount of cous cous you would like to use
STEP 2:
tomato
Whilst the cous cous is cooking, hollow out the beef tomatos and leave the top to use as a lid.
STEP 3:
tomato
When the cous cous is done grate cheese into it (optional) and fill in the tomatos
STEP 4:
tomato
Put all under the grill with the tomato lid ontop and grill for 5 minutes for a tasty quick meal. Season with salt and pepper to your liking.
STEP 5:
STEP 6:
potato
Could be used as a main meal with a side salad or jacket potato.