Stuffed Chicken Breast

The best tasting and easiest recipe for chicken breasts

By

Preparation Time

Cook Time

Servings

0

Ingredients

Instructions

Step 1:

  • Take the chicken breasts and cut the middle of the breast to make a little pocket.

    • Step 2:

  • Fill the pocket with the sun dried tomatoes, mozzerella cheese and a basil leaf

    • Step 3:

  • Wrap the whole chicken breast in parma ham

    • Step 4:

  • Wrap the completed chicken breast in tin foil

    • Step 5:

  • Put in the oven for about 40 minutes

    • Step 6:

  • Serve with chips, or waffles or whatever