Sugar Free Brownies!

A delicious treat of chocolatey goodness with no added sugar!

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Ingredients

Instructions

STEP 1:

? preheat the oven to 180c and line a baking tin ? i used 12x12in

STEP 2:

butter
chocolate

? place the butter and chocolate (broken into chunks) in a bowl, and melt down, either in the microwave for 1-2 minutes or over a bubbling pan on the hob. When melted, remove from the heat and allow to cool for 2-3 minutes

STEP 3:

eggs

? whisk together the eggs in a separate bowl

STEP 4:

chocolate
eggs

? when the chocolate mix is cool add to the eggs and mix together

STEP 5:

flour
ice

? fold in the flour and cocoa powder until a nice gooey mix

STEP 6:

chips
chocolate
chocolate chips

? add chocolate chips if using ? 100g advised, i use 50g dark and 50g white for a bit of variety!

STEP 7:

nuts
raisin

? you can add any other ingredients if liked, nuts or raisins for example

STEP 8:

? transfer the mix to your baking tin, and place in the oven

STEP 9:

? leave in for 25-30 minutes, until just firm to the touch

STEP 10:

? remove from the oven and leave to cool for 30 minutes

STEP 11:

cream
ice
ice cream
sugar

? cut into squares and serve! Dust with icing sugar if wanted. Plain, cream, ice cream ? however you like it, just enjoy!