Super Delicious Quick And Cheap Pad Thai

Yummy thai sweet chilli peanut noodles

Ingredients

• Instant noodles
• sweet chilli dipping sauce
• peanut butter
• soy sauce
• optional:
• egg
• any veggies you like, fried cucumber, spring onion, pepper (capsicum), celery and sweetcorn are good 🙂

Instructions

STEP 1:

1) boil the noodles without adding the flavoring (i usually save the packets for making soup)

STEP 2:

STEP 3:

2) while they’re boiling, mix together in a bowl, 1 big tablespoon of peanut butter, half a tablespoon of soy sauce and 1 & 1/2 tablespoons of sweet chilli sauce

STEP 4:

STEP 5:

3) drain the noodles and mix them in with the sauce mix you made (do it when it’s hot so the peanut butter melts into the noodles x3)

STEP 6:

STEP 7:

variations:

STEP 8:

if you like it salty-add more soy sauce, sweet-add more chilli sauce, low-fat- less peanut butter or skip the peanut butter (it still tastes good without 🙂 )

STEP 9:

STEP 10:

i think it taste more like the real thing if you whisk an egg, make a very thin well-cooked omlette, cut it into small strips and mix it in (or just scrambled egg)

STEP 11:

STEP 12:

another, more time-consuming way is to do steps 1 to 3, heat a pan, fry some crudited (small strips) vegetables and then, when they’re almost cooked, add the noodles in the pan and enjoy some delicious fried noodles! :d