Home › Pasta › Super Easy! And Super Tasty! Tuna Pasta! Super Easy! And Super Tasty! Tuna Pasta! RECIPE BY Guest Contributor Fettuccine and tuna pasta PREP 0 min COOK 0 min TOTAL 0 min YIELD 0 JUMP TO RECIPE SHARE Facebook Share on Facebook Twitter Share on Twitter Pinterest Share on Pinterest Email Share via Email Ingredients– fettuccine (or any other flat pasta).– your choice of tomato based pasta sauce.– a large can of plain tuna.– herbs (i use dill and basil)– minced garlic.– 1 onion (cut into long slices).– parmesan cheese.– salt and pepper to season.Instructions Step 1: – boil the pasta until "al dente" (cooked through). Step 2: – once pasta is boiled add the jar of pasta sauce, tuna and onion and stir so it all heats through. Step 3: – add the garlic and herbs (i don’t measure i just do it to taste). Step 4: – mix everything through and serve. Step 5: -grate parmesan cheese on top with a little salt and pepper to season. Step 6: Step 7: simple as that!!! ^_^ Share: Facebook Share on Facebook Twitter Share on Twitter Pinterest Share on Pinterest Email Share via Email