Super Easy Pesto Pasta
Vegetarian Delicious Pasta
1. Boil water adding 1 tbs salt and 2 tbs olive oil.
2.After boil, lower heat, add tagliatelle pasta and cover for 7 to 10 minutes until pasta is tender.
3.Rinse the pasta with cold water and leave to cool.
4.Chop the Basil leaves, cut the tomatoes in halves and cut the mozzarella into small cubes then add all to pasta
5.Add the jarred pesto sauce and salt (to taste).
6.Mix and serve cold.