supernoodles on toast!

flipping gorgeous! and really quick!

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Ingredients

Instructions

STEP 1:

noodle

cook the noodles (following instructions on the back of the packet) i always find it best if you dont add as much water as they recommend, and if you are in a super rush, boil the water in the kettle before heating it up in the pan, it boils almost instantly!

STEP 2:

STEP 3:

bread
noodle

about half way through cooking the noodles, toast your slices of bread…in a grill…or on in a toaster…or an an open fire…

STEP 4:

STEP 5:

noodle

let your noodles simmer untill there is very little or no juice left (just at the point before they start sticking to the pan)

STEP 6:

STEP 7:

noodle

lay out your toast, flat on a plate and then smother the top of them with your cooked noodles and enjoy =D

STEP 8:

STEP 9:

bacon
ham
mushroom
noodle

Note: if you want to make more of this, its quite nice adding cooked bacon or ham or mushroom to the noodles just before they have finnished cooking.

STEP 10:

ketchup

You could also just smother them in ketchup if you can’t be bothered with the hassle.