Swede, Carrot and Tomato Soup

A really easy and cheap one pot soup

0 Prep
0 Cook
0 Total
2 Servings

Ingredients

Instructions

STEP 1:

carrot
onion

Chop up the onion, swede, and carrot.

STEP 2:

onion

Put the onion in a saucepan for 3 minutes or until it starts browning

STEP 3:

onion

(tip fry on high heat and add a little water, saves money on oil and browns onions easily!)

STEP 4:

carrot

Add the swede and carrot, and cook these for another 3 minutes

STEP 5:

tomato

Add the tin of tomatoes, seasonings, and water to the top, depending on how large the pan is

STEP 6:

Then simply leave it on a simmer for about 20 minutes to an hour depending on how much time you have

STEP 7:

Add more water if needed during the cooking process

STEP 8:

Blend the soup with a blender or stick blender

STEP 9:

Water can still be added now if needed to thin the soup

STEP 10:

pasta
rice

(You can do the same process using less water to make a sauce for pasta or rice)

STEP 11:

ENJOY!