Swedish Meatballs

Quick and tasty meal

Preparation Time

h m

Cook Time

h m

Servings

0

Ingredients

Instructions

Step 1:

  • 1. Grate the onion into small shreds.
  • Step 2:

  • 2. Pour the breadcrumbs, salt, onion and milk into a bowl with the minced beef.
  • Step 3:

  • 2. Mix the ingredients together with your hands.
  • Step 4:

  • 3. Once mixed together put one egg in the mix. Mix together with your hands.
  • Step 5:

  • 4. Roll into small balls.
  • Step 6:

  • 5. Fry the meatballs in the frying pan with a small amount of butter and low heat (too high heat burns the outside of the meatball before it is cooked on the inside)
  • Step 7:

  • Step 8:

  • additional tips:
  • Step 9:

  • – using the frying pan used to cook the meatballs pour cooking creme to make a sauce.
  • Step 10:

  • – cut potatoes and carrots into clefts, pour oil on and put in the oven at 175 degrees celsius for 30 minutes to go with the meatballs.