Sweet & Sour Chicken Stir Fry
Cheap and easy to make
0 Prep
0 Cook
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0 Servings
Ingredients
Instructions
STEP 1:
corn
ice
mint
mushroom
noodle
oil
pepper
soy sauce
vegetable oil
Slice up pepper, baby sweetcorn, chicken and mushroom as desired. Add a good amount of vegetable oil to a wok/frying pan and add all the veggies. Cook for about 1-2 mins then add the chicken for a further 4-6 mintutes until no longer pink. Whilst the chicken is cooking, add as much sauce as desired to the chicken and veggies and add the noodles in for a further 1-2 minutes. Add more sauce if required and soy sauce if wanted.
STEP 2:
should serve up to 2 people.
STEP 3:
STEP 4:
enjoy :d