Sweet and Sticky Pork

  |  
Jan 18, 2011
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Sweet and Spicy

Difficulty Level: easy

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Ingredients

  • Pork chops/Gammon/Chicken, whichever you prefer
  • chinese 5 spice powder
  • Honey
  • Sweet chilli sauce
  • soy sauce
  • marmalade/orange juice
  • use equal amounts of each ingerdiant, but taste as you go and add more or less to your liking

Instructions

  1. coat your chosen meat with the chinese 5 spice

  2. cook meat in a frying pan, try not to use too much oil, spray oil is ideal

  3. when cooked add honey, chilli sauce, soy sauce and marmalade and cook until the sauce becomes reduced and sticky

  4. put meat on to a plate then pour the excess sauce on top

  5. serve with jackets or chips

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