Sweet Angel Flan
Yummy cold dessert
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Ingredients
Instructions
STEP 1:
biscuits
rum
*crush the biscuits in a bowl, until crumb-like
STEP 2:
butter
syrup
*melt butter and syrup in pan
STEP 3:
*add buscuits to pan and stir well
STEP 4:
*spread over the bottom of your dish and place in the fridge for the time being
STEP 5:
milk
*whisk milk and angel delight in bowl until light, fluffy and thick. may need to add more milk.
STEP 6:
*take biscuit mixture out and spoon angel delight on top.
STEP 7:
*place back in the fridge for 1 hour
STEP 8:
*enjoy cold