Step 1: Heat the Olive Oil in the pan
Step 2: Slice the onion into rough slices and finely chop the garlic and then add to the oil on a medium heat.
Step 3: Heat up another pan with water and through in the pasta (should take 3-5 minutes if fresh)
Step 4: Finely slice the rest of the vegetables and add rest of the vegetables once onion has softened.
Step 5: Once pasta is cooked, drain and add to the vegetable mixture once rest of the veg have cooked.
Step 6: Pour in sweet chilli sauce – depends on size of portion but about half a bottle should be fine.& Blue dragon is available.
Step 7: Season with crushed chillies.
Step 8: Simmer on a medium heat until pasta absorbs sweet chilli..
Step 10: Serve and sprinkle with cheese!