Sweet Potato Bhajis

Mmmmm so so crispy

By

Preparation Time

h m

Cook Time

h m

Servings

0

Ingredients

Instructions

Step 1:

  • Grate your sweet potato.

    • Step 2:

  • wisk your egg and flour untill there are no lumps.

    • Step 3:

  • mix the grated potato, batter, paprika and sweet corn together.

    • Step 4:

  • your mixture should be thick and sticky.

    • Step 5:

  • shape the mix into bitesize balls and and fry in a deep pan or deep fat fryer.

    • Step 6:

  • once the bhajis are done put the on kitchen paper to drain the oil off

    • Step 7:

  • enjoy