Sweet Potato Bhajis Mmmmm so so crispy By Guest Contributor May 20, 2015 Snack Preparation Time Cook Time Servings0Ingredients1 sweet potato1 tin of sweet corn50g flour1 egg1 tsp paprika!vegetable oilInstructions Step 1: Grate your sweet potato. Step 2: wisk your egg and flour untill there are no lumps. Step 3: mix the grated potato, batter, paprika and sweet corn together. Step 4: your mixture should be thick and sticky. Step 5: shape the mix into bitesize balls and and fry in a deep pan or deep fat fryer. Step 6: once the bhajis are done put the on kitchen paper to drain the oil off Step 7: enjoy