Step 1:
1. Cook the rice according to the packet instructions. Step 3:
2. Strain the rice and let it cool, the rice needs to be cold before carrying on with the recipe. Step 5:
3. Chop the red pepper and onion in to small cubes. Step 7:
4. Heat a little oil in a frying pan and cook the pepper and onion. Step 9:
5. In a bowl beat the egg, folding in air. Step 11:
6. Pour the egg in to the pan and stir constantly to ensure the egg doesn’t form an omelette. Step 13:
7. Add the rice to the frying pan and stir in the soya sauce and garlic cloves. Step 15:
8. Finally add the frozen peas and fry until the peas are cooked.