the best brownies ever!!!

amazing please try it

Ingredients

• 200g dark chocolate (chopped up)
• 175g butter
• 325g caster sugar
• 130g plain flour
• 3 eggs
• A 33 x 23 x 4cm baking tray lined with greaseproof paper

Instructions

STEP 1:

Preheat oven to 170c

STEP 2:

put chocolate and butter in a heatproof bowl over a saucepan of simmering water and leae until melted and smooth.

STEP 3:

Remove from the heat.

STEP 4:

Add the sugar and stir well.

STEP 5:

Add the flour and stir well.

STEP 6:

Finally stir in the eggs and mix until thick and smooth.

STEP 7:

Spoon the mixture into the prepared baking tray and bake in the preheated oven for 30-35 minutes until flaky ontop but quite soft in the centre.

STEP 8:

Leave to cool completley then remove from tray and dust with icing sugar.

STEP 9:

STEP 10:

enjoy!!!!!