The Piggy
Mouth watering garlic chicken with twist
Difficulty Level: easy
0 Prep
0 Cook
0 Total
0 Serving
Ingredients
- Philidelphia garlic philidephia cheese
- 1-chicken breasts (un cooked)
- bacon (5 peices un cooked) your choice
- mint leaf
Instructions
1) clean the chicken if there is any fat clean it of or take it of.
2)slice 3/4 down the middle of the chicken and place in philidelphia garlic cheese into it then close it.
3)rap it in 5 peices of bacon (of your choice) make sure the chicken is covered in bacon tight!Even around the part u cut it open so its all closed.
4)after that rap it in tin foil and place it into the oven on 200c or gas mark 5 and cook for 40 mins.
5) you will know when its done when the chicken is white and your cheese is melted and enjoy 🙂
we will be trying it with ordinary cheese and we will keep up updated thank you
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