Step 1: Take your bread slice, carefully remove the center (and save it!), making sure the crust stays intact.
Step 2: place the crust in the pan, pressing slightly to make sure there are no gaps under the bread.
Step 3: crack your egg into the hole in the middle of the crust.
Step 4: break the yolk and fry for two minutes.
Step 5: flatten the center of the bread (you cut out earlier)
Step 6: (optional) top the egg with cheese
Step 7: place the flattened centre on top of the egg, and flip the entire slice.
Step 8: continue frying for another 2 minutes.
Step 10: eat on its own, or use as a layer in an easy,
Step 11: super-tidy breakfast sandwich!!