Tomato Pasta Bake

Crispy, breadcrumb and cheese topped baked tomato pasta.

Preparation Time

h m

Cook Time

h m

Servings

0

Ingredients

Instructions

Step 1:

  • 1) Set oven to 220 C (425 F).
  • Step 2:

  • 2) Prepare onion and garlic and cook over low heat until soft.
  • Step 3:

  • 3) Add tomatoes and puree. Simmer over low heat for 10 minutes. Season and add sugar.
  • Step 4:

  • 4) Meanwhile, cook pasta.
  • Step 5:

  • 5) Stir cooked pasta into sauce and spoon mixture into dish. Sprinkle breadcrumbs and grated cheese over pasta.
  • Step 6:

  • 6) Bake for 20 minutes or until topping is golden brown and crisp.