Tomato Soup (quick And Easy) - Student Recipes : Student Recipes

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Step 1:

Chop the onion, red pepper and clove of garlic finely.

Step 2:

fry all 3 items until roasted.

Step 3:

make the stock by crumbling 3 vegetable stock cubes in to a pint of water.

Step 4:

add the 2 tins of chopped tomatoes, the stock and vegetables into large pan.

Step 5:

boil for 15mins

Step 6:

taste and season

Step 7:

then enjoy 🙂