Tuna Mayo Pasta

  |  
Jan 1, 2008
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Simple and easy, goes nice with salad.

Difficulty Level: easy

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Ingredients

  • Pasta of any kind (a handful per person)
  • 1 Can Tuna
  • 1 tblsp Mayonnaise
  • (optional) Garlic Puree (Just a bit)

Instructions

  1. Cook Pasta, drain and alow to cool

  2. Break up tuna into small flakes, mix into pasta

  3. Mix in mayonnaise and garlic puree.

  4. Serve on its own or with salad. or whatever you want.

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