Home › Fish › Tuna Pasta Bake Tuna Pasta Bake RECIPE BY Guest Contributor Really easy tuna pasta bake- serves about 3-4 people depending on how much you guys eat PREP 0 min COOK 0 min TOTAL 0 min YIELD 0 JUMP TO RECIPE SHARE Facebook Share on Facebook Twitter Share on Twitter Pinterest Share on Pinterest Email Share via Email Ingredients–2 tins of tuna–pasta–tin of sweet corn–2 or 1 jars of white chicken sauce *it works! And it depends on your own taste whether you use 1 or 2 but i find 1 tends to end up a tiny bit dry*–slices of bread/ readily made breadcrumbs *whole wheat tends to taste and look nicer*Instructions Step 1: –if you haven’t got readily made breadcrumbs then just blitz some bread until it looks like breadcrumbs Step 2: –boil pasta *around 8 minutes on medium heat but its best to keep checking it really* Step 3: –mix tuna, sauce, sweetcorn and 1/3 of your breadcrumbs in a bowl. Step 4: –add pasta once cooked and drained and mix in. Step 5: –put into a dish and cover the top with the rest of the breadcrumbs. Step 6: –cook for around 20 minutes on gas mark 4. Share: Facebook Share on Facebook Twitter Share on Twitter Pinterest Share on Pinterest Email Share via Email