start with hard boiling the eggs for 8mins peeling and setting aside chopped in halves
Step 2:
chop and arrange the salad in the centre of a large plate
Step 3:
tip on top the tin of drained tuna
Step 4:
arrange the eggs around the edge
Step 5:
next make the potato salad by cooking the potatoes according to the instructions on the tin, once cooked drain and mix in a bowl with mayonnaise plenty black pepper a sprinkle of chives and a handful of finely chopped red onion,
Step 6:
arrange this potato salad around the edge of your salad
Step 7:
next make the dressing
Step 8:
whisk together about a tablespoon of olive oil a tablespoon white wine vinegar and lemon juice to your taste
Step 9:
pour over the salad and enjoy. the dressing is optional it is just as tasty without or with a shop bought dressing of your choice
