Turmeric Fish gorgeous way to cook fish in < 5 mins By Guest Contributor January 1, 2008 Fish Preparation Time Cook Time Servings0Ingredients? Haddock Fillet ? Turmeric 1 tsp? Table Salt 1 tsp? Oil 2 tbsp? White Wine Vinegar 2 tbsp? Water 4 tbspInstructions Step 1: 1. Mix together the salt and turmeric on a plate then coat the surface of the fish with the mixture. Step 2: 2. Fry the fish for 2 minutes Step 3: 3. Add the White Wine Vinegar and water and fry until fish is golden brown
