variation- marmite on toast

crunchy marmite toast

Ingredients

• bread
• butter/spread
• marmite
• oil (cooking, olive, whatever tastes ok)
• ketchup

Instructions

STEP 1:

Toast the bread. You want it *very well done*- almost burnt. Then cover with a small amount of butter/spread and marmite, and small amount of oil. Add a squeeze of ketchup. If you’ve toasted it properly, it should be nice and crunchy and delicious.