Veg Soup
Chunky vegetable soup
Difficulty Level: easy
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Ingredients
- 2 Carrots
- 1/2 Turnip/Swede
- 1 Leek
- (any other veg you want/have – try parsnip, sweet potato, celeriac, mushrooms)
- 1 Sml Onion
- 1 clv Garlic
- Veg Stock
- Butter
- Salt and Pepper
Instructions
1)Peel and Dice up veg, as chunky as you want the soup, but finer works better.
2)Heat about 1 tbsp butter in a large pan.
3)Add all veg and soften for about 5 minutes, stirring.
4)Add veg stock/water to cover the veg by a good inch.
5)Season well.
6)Bring to boil, reduce heat and simmer for 30-45mins/until veg is cooked.
(blend and return to heat if desired – or just leave chunky)
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