Vegan Cumin & Chickpea Burgers

Super cheap, ridiculously fast, deliriously easy and healthy! what more could you want?

Ingredients

Instructions

STEP 1:

– roughly chop first three ingredients and put into a food processor, pulsing until finely chopped.

STEP 2:

STEP 3:

– add oats, chickpeas, tahini, spices and salt & pepper, pulsing until just combined. Test for seasoning.

STEP 4:

STEP 5:

– divide mixture into 6 medium patties or 4 large ones.

STEP 6:

STEP 7:

– heat a pan over medium heat with a good splash of oil. Cook patties a couple minutes each time until browned and crisp.

STEP 8:

STEP 9:

– spread rolls with dip and pop a burger on, topping with avocado slices and finishing with baby spinach. Dig in!