Vegan French Toast

Toast with coconut milk and Banana

Ingredients

• * 1 banana
• * 1 cup rice milk or 1 cup soymilk
• * 1 cup coconut milk
• * 1 teaspoon vanilla
• * 1/4 teaspoon nutmeg, freshly grated
• * 1/4 teaspoon cinnamon
• * 1 1/2 teaspoons arrowroot or 1 1/2 teaspoons cornstarch
• * 1/4 teaspoon salt
• * 1 loaf multigrain bread

Instructions

STEP 1:

1 Place all ingredients (except bread!) into a blender and blend until smooth. Pour into a large, shallow bowl, and set aside.

STEP 2:

2 Slice bread into 8 thick slices. Heat a griddle or pan and brush with oil. Submerge bread slices into the batter, lift out with a pair of tongs, and place onto hot pan. Cook until golden brown, flip and cook on the reverse side. Serve immediately with your favourite toppings

STEP 3:

http://www.fourgreensteps.com/community/recipes/breakfast/vegan-french-toast-with-coconut-milk-a-banana

STEP 4:

STEP 5: