Vegan Lentil Chilli
Vegan comfort food, rich and filling.
0 Prep
0 Cook
0 Total
3 Servings
Ingredients
Instructions
STEP 1:
garlic
oil
olive
olive oil
onion
chop and fry the onion and garlic in some olive oil till golden
STEP 2:
cinnamon
cumin
garlic
onion
pepper
add in the cinnamon and cumin and coat the onion and garlic (add pepper now if u want it)
STEP 3:
ice
lentil
onion
after a minute or so add in the lentils and cook for 2 mins, give it a few stirs to distribute onions and spices evenly
STEP 4:
tomato
add in chopped tomatoes, a generous squeeze of purée, beans and chilli powder
STEP 5:
lentil
oil
stir everything well and then add just enough boiling water to cover the lentils, put the lid on the pot and leave it for half an hour or so.
STEP 6:
STEP 7:
To Serve
STEP 8:
STEP 9:
avocado
cilantro
coriander
ice
oil
rice
I like to serve this with avocado, boiled rice and chopped coriander/cilantro
STEP 10:
STEP 11:
corn
potato
Some more ideas to serve it with are corn on the cob, potato wedges or you could even put it in burritos or something!