Vegetable crisps

A healthy alternative to crisps, two ingredients.

Preparation Time

h m

Cook Time

h m

Servings

0

Ingredients

Instructions

Step 1:

  • 1. Slice the vegetable really thinly (use a potato peeler).
  • Step 2:

  • Step 3:

  • 2. Lay them on a baking tray and dress with a bit of oil.
  • Step 4:

  • Step 5:

  • 3. Put it in the oven and wait for them to crisp (not sure how long haha i don’t time it!)
  • Step 6:

  • Step 7:

  • (NB – They are supposed to shrink)