Vegetarian rice

It's tasty and guilt free!

Preparation Time

h m

Cook Time

h m

Servings

0

Ingredients

Instructions

Step 1:

  • Serves 2: Prep time 10 mins: cook time 25 mins
  • Step 2:

  • Step 3:

  • 1)Add onion, garlic and tumeric to pan with a splash of veg stock
  • Step 4:

  • 2)Stirring, cook gently for a 3 mins then add the chopped courgette, grated carrot and chopped pepper
  • Step 5:

  • 3)Stir well for a further 3 mins then add the dried rice
  • Step 6:

  • 4)Stir rice in well with the vegetables
  • Step 7:

  • 5)Once rice os distributed well throughout the mixture add the stock- leave to boil
  • Step 8:

  • 6)Once boiled immediately turn heat down to simmer and cover. Cook for 10 mins
  • Step 9:

  • 7)Add in chopped tomatoes and frozen peas and stir
  • Step 10:

  • 8)Cover and simmer for a further 10 mins
  • Step 11:

  • 9)Once cooked stir in dried parsely with seasoning
  • Step 12:

  • 10)Spoon rice into 2 dishes
  • Step 13:

  • Step 14:

  • ENJOY 😀