Published Wednesday, 28 October, 2009 by Lynsey
chop the broccolli into bits size chunks, peel and slice the cotatoe into 1/2 cm thik slices. boil them together in a pan (add the broccolli when the potatoes have 5mins laft-they nnly take that long)
when done place them into a oven proof dish. mix the cheese sauce with the milk untill thick on the oven, then pour over the potatoe an broccolli untill covered.
pour over the cheese then bang in the oven 4 30min its yum