Indian Style Okra

Indian

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Ingredients

Instructions

STEP 1:

oil

Heat oil in a saucepan/skillet.

STEP 2:

garlic
gin
ginger
onion

fry onions till translucent and edges browned. Add garlic and ginger. Fry for about a minute.

STEP 3:

garam masala
masala
pepper
salt
turmeric

add salt, chilli powder, turmeric, garam masala and pepper.

STEP 4:

tomato

add chopped tomatoes and saute for 5 minutes or till it becomes soft and loses its water content.

STEP 5:

STEP 6:

okra
tomato

there are two alternatives for cooking the okra. It can be added directly to the sauteed tomatoes and cooked for 10-15 minutes covered or the okra can be separately deep fried and added to the sauteed tomatoes subsequently. Deep frying the okra will give you non-slimy, dry okra.

STEP 7:

STEP 8:

serve with chapatis or naan.