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Khaman Dhokla

Published Wednesday, 02 November, 2011 by anushri

its a easy recipy and liked by all

64%

Ingredients

  • 1. Besan - 1 cup
  • 2. Lemon juice - 2 tbsp
  • 3. Eno fruit salt (regular) - 1 tsp
  • 4. Sugar - 2 tsp
  • 5. Salt - to taste
  • 6. Water - 1 cup
  • 7. Vegetable oil - 1 tbsp
  • For seasoning
  • 1. Vegetable oil - 1 tbsp
  • 2. Mustard seeds - 1 tsp
  • 3. Asafoetida powder - 1/2 tsp
  • 4. Curry leaves - few
  • 5. Broken dry red chillies - 2
  • Lemon juice mixture
  • 1. Lemon juice - 2 tbsp
  • 2. Sugar - 1.5 tbsp
  • 3. Water - 5 tbsp
  • 4. Salt - 1/4 tsp
  • For garnishing
  • 1. Cilantro (finely chopped) - 3 tbsp
  • 2. Fresh grated coconut - 2 tbsp

Method

Method Step I

1. Prepare lemon juice mixture for the seasoning by combining lemon juice, sugar, water & salt.

2. Heat oil in a tadka ladle, add mustard seeds & let it splutter.

3. Add asafoetida powder, broken red chillies & saute for few sec.

4. Switch off gas, add curry leaves and saute for few sec; add lemon juice mixture & stir well.

Step II

1. Combine besan, lemon juice, sugar, salt, water and oil; mix well & set aside for 5 to 10 min.

2. Heat a pressure cooker with water on high flame.

3. Grease a deep stainless steel container with vegetable oil.

4. Add a tsp of eno fruit salt to the besan mixture; combine well & immediately pour on to the greased vessel.

5. Steam cook for about 15 min; do not pressure cook using the cooker weight.

6. Let the dhoklas become warm/hot enough to handle.

7. Lift vessel out of the pressure cooker; make vertical, horizontal slits on the dhoklas with a sharp knife.

8. Gently pour the seasoning in to the slits; let the dhoklas soak in it for a while.

9. Transfer dhokla pieces on to a serving plate.

10. Garnish with fresh grated coconut & cilantro.

11. Serve with sweet chutney, green chutney or with any tomato ketchup of your choice.

NOTE

Steam cook khaman dhoklas in a dhokla rack/dibba/cake pan/deep stainless steel container for best results.

Comments

  • ratan 3 years ago

    Really nicely described , I will try it and give you the result

  • Sakshi 5 years ago

    I simply loved this easy recipe and the khaman dhoklas were yummy..!!!!

  • Sheetal 6 years ago

    Mene ye racipe ghar pe banai thi bahut hi acchi bani. Ghar pe bhi sabko acchi llagi

  • Laura Peat 7 years ago

    It's a bit of a shopping list for students is it not?

  • Logan 7 years ago

    I thought this was supposed to be student food? Not all of us have the money to splash out on lots of different ingredients, it'd probably take up most of our shopping budget.

  • sana 7 years ago

    a fabulous recipy i surprised my friends by making this..........

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