victoria sponge
yummy and easy to make
Difficulty Level: easy
0 Prep
0 Cook
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0 Serving
Ingredients
- 175g butter
- 175g sugar
- 3 eggs
- 175g flour
- 1 tsp baking powder
Instructions
lightly whisk the butter and the sugar together till soft and creamy
Mix in the egg at a steady paste and starting mixing till the egg has mixed in the mixture
add the flour and baking powder and wisk for 3 minutes
put in the oven for 25 minutes
u could add chocolate and double cream to decorate!
eat and enjoy
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