Home › Chicken › vodka and chili chicken vodka and chili chicken RECIPE BY Guest Contributor something different and very yummy (will impress people) PREP 0 min COOK 0 min TOTAL 0 min YIELD 0 JUMP TO RECIPE SHARE Facebook Share on Facebook Twitter Share on Twitter Pinterest Share on Pinterest Email Share via Email IngredientsChicken breast fillet (1 per person)2-3 chilis depending on how hot you like it1-2 cloves of garliccan of chopped tomatoes1 pepper (which ever colour you like best)1 Oniona good splash of VodkaInstructions Step 1: chop up onions, pepper, garlic and chilli (remove seeds unless you like it really spicy) Step 2: fry in a little oil till soft Step 3: Step 4: add chicken and cook through Step 5: add can of tomatoes and heat through Step 6: remove from heat Step 7: Step 8: pour in a good splash of vodka. (you can add more or less depending on how you like it give it a taste to see) Step 9: Step 10: best served with pasta or rice Step 11: Step 12: Enjoy!! Share: Facebook Share on Facebook Twitter Share on Twitter Pinterest Share on Pinterest Email Share via Email