Ingredients

Instructions

Step 1:

  • Wash the chicken.

    • Step 2:

  • add salt, vinegar and cornflour to the chicken, mix well and keep aside for 10 mins.

    • Step 3:

  • take oil in a pan and fry the marinated chicken pieces.

    • Step 4:

  • meanwhile, spread the sliced lime on a pan to char it.

    • Step 5:

  • once chared add 1/2 cup vodka to deglaze the pan.

    • Step 6:

  • add the fried pieces of chicken and mix well.

    • Step 7:

  • add salt, pepper, chopped green chilly and the parsley. Close the lid of the pan and cook on low flame until parsley leaves water.

    • Step 8:

  • add the remaining vodka and cook without lid on high flame until water dries.

    • Step 9:

  • put the flame off and pour one spoon olive oil on top.

    • Step 10:

  • Step 11:

  • serve with bread.
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