Name: Walnut Brownie
Ingredients: 300gms chocolate; 100gms butter; 250gms maida (1 1/2 cup) (sieved); 1 tsp baking powder; 1/2 tsp soda; 1 tsp vanilla essence; 220 ml water; 180gms condensed milk; 50gms chopped walnuts

Preparation Time

h m

Cook Time

h m

Servings

Instructions

Step 1:

1. Micowave the butter and the chocolate with the water for 40 secs.(see that the chocolate does not burn)

Step 2:

2. Remove and wisk it.

Step 3:

3. Add all the remaining ingredients and beat on high speed for 1-2 minutes.

Step 4:

4. Pour the batter in greased and lined tin (12 x 12 inches)

Step 5:

5. Spread walnut on the top of the batter and bake it in preheated oven at 180 degrees for about 20 – 25 mins. 🙂