Well Easy Bacon Soup

Very easy and taisty, but made easier by a slow cooker or casoroldish.

Ingredients

• A sweed
• carrot
• parsnip
• onion
• 1 cup red lentils
• 400g (ish) unsmoked bacon (bacon bits is good for this but if you cant get them just cut it up)
• white pepper and salt to season

Instructions

STEP 1:

Peel and chop up all the vegetables and put in pan/slow cooker.

STEP 2:

add bacon bits and enough water to cover the vegetables leave to simmer until everything has softened and then mash everything up. If you are not using a slow cooker putting in an oven at a low heat may be a good idea. You could also roast the vegetable first as well.

STEP 3:

season to taste with salt and pepper