White Chocolate Truffles!

Tasty truffles in 6 easy to follow steps!

Preparation Time

Cook Time

Servings

0

Ingredients

Instructions

Step 1:

  • 1) melt the chocolate. (either by filling a pan with water and putting the chocolate in a bowl and leaving it to melt, or putting it in the microwave.)
  • Step 2:

  • Step 3:

  • 2) take the chocolate off the heat and stir in the cream.
  • Step 4:

  • Step 5:

  • 3) leave to cool for 20 min (in the fridge)
  • Step 6:

  • Step 7:

  • 4) then stir in the vanilla and leave mix to cool for 1 1/2 hours. (in the fridge)
  • Step 8:

  • Step 9:

  • 5) roll into small balls and roll in sprinkles, then place into small cases.
  • Step 10:

  • Step 11:

  • 6) enjoy! Store in a air-tight container in the fridge and eat with-in five days!