White sauce
Yummy with all types of pasta(and other dishes)
Difficulty Level: easy
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Ingredients
- 40g butter/margarine
- 40g plain flour
- 500ml milk
- 1 pinch of salt
- 1 pinch of pepper
Instructions
Melt the butter/margarine in a saucepan, add the flour and cook, stirring until sandy in colour.
Add the milk , whisking all the time. when the sauce is thick, add the salt and pepper.
Simmer the sauce on a medium heat stirring regularly for 5 minutes then take off the heat.
Ideas of other dishes you can use the white sauce in;
Cauliflower Cheese
Lasagne
Fish Pie
Macaroni Cheese
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