Yoghurt cake

Name: Yoghurt cake
Ingredients: 1 pot of yoghurt (small); 2 pots of SR flour; 1/2 pot of olive oil; 3 eggs; 1 tspn of vanilla essence; 2 pots of sugar

Guest Contributor

December 15, 2011

Easy peasy and yummy to eat

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0 Servings

Ingredients

1 pot of yoghurt (small)
2 pots of SR flour
1/2 pot of olive oil
3 eggs
1 tspn of vanilla essence
2 pots of sugar

Instructions

STEP 1:

Put all the ingredients in a large bowl and mix well.

STEP 2:

Put in a graced tray in oven for 20 mins at 160 degrees.

STEP 3:

sugar

Sprinkle with icing sugar for decoration. ENJOY!