
Yorkshire puddings
family favourites made easy
0 Prep
0 Cook
0 Total
12 Servings
Ingredients
Instructions
STEP 1:
Preheat the oven to 180C
STEP 2:
STEP 3:
oil
vegetable oil
place a muffin pan with oil into the oven (preferaby rapeseed or vegetable oil)
STEP 4:
STEP 5:
Whisk all of the ingredients together until they are lightly frothy. (make in a large jug so its easier to pour)
STEP 6:
STEP 7:
pour the batter into the tray (about 3/4 way up each cup)
STEP 8:
STEP 9:
bake for 50 minutes.
STEP 10:
STEP 11:
When they have cooled place them into a freezer bag ready for when you need or want a homemade yorkie)