It’s a staple, but still interesting :d

Difficulty Level: easy

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Ingredients

  • Baked beans (economy are good 🙂 )
  • cajun seasoning
  • cheese (cheddar, red leicester, blue cheese, gouda, brie and mozzarella are good, goat cheese is delicious (but expensive) and feta is a little strange…
  • bread (any you like)
  • garlic clove
  • optional:
  • rosemary (i don’t buy it, i usually pick it out of people’s gardens and freeze it 😉 )
  • cherry tomatoes
  • fried onion

Instructions

  1. 1) heat the beans and toast the bread

  2. 2) grate the cheese (or pull off small chunks) into the beans and melt it in. Then add a large teaspoon of cajun seasoning (you may want more)

  3. 3) rub the garlic clove (without the skin) on the bread

  4. 4) smother bread in beans x3 and enjoy 😉

  5. optional:

  6. you can rub rosemary into the bread as well, or you can boil cherry tomatoes in the beans (they burst in your mouth-it’s delicious x3)

  7. adding fried onion to the beans tastes good too 😉

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