yummy hash

corn beef hash

Preparation Time

h m

Cook Time

h m

Servings

0

Ingredients

Instructions

Step 1:

  • peel, boil & mash spuds
  • Step 2:

  • slice corn beef & place in bottom of roasting dish
  • Step 3:

  • place toms ontop with seasoning
  • Step 4:

  • cover with mash
  • Step 5:

  • sprinkle cheese ontop
  • Step 6:

  • place in oven (gas 6) till golden ontop