Yummy Mac N Cheese

A cheap staple of a student diet, great for using up slightly stale bread

Preparation Time

h m

Cook Time

h m

Servings

0

Ingredients

Instructions

Step 1:

  • 1. Cook pasta to packet instructions, drain and then put in the bottom of a oven proof dish
  • Step 2:

  • 2. Tear/ grate the bread until they are crumbs
  • Step 3:

  • 3. Melt some butter in the pan and then place the breadcrumbs in with it. Coat thoroughly and remove from heat.
  • Step 4:

  • 4. Melt some more butter in a pan and then add flour until it forms a dough, cook for about 2 minutes (it is best to do this at a low heat)
  • Step 5:

  • 5. Add milk in steady and slow stages until the sauce is at the texture you want (you can add mustard at this point if you wish).
  • Step 6:

  • 6. Stir in the cheese until it has melted and remove pan from the heat.
  • Step 7:

  • 7. Pour sauce over the pasta and then scatter the breadcrumbs on top
  • Step 8:

  • 8. Bake in the oven until the breadcrumbs are crispy (20- 30 minutes is normally about right)
  • Step 9:

  • Step 10:

  • Enjoy