Ingredients

Instructions

Step 1:

  • Wash and peel the potatoes, slice them into rough dices and boil them. Add salt and the garlic clove(s) to the water.

    • Step 2:

  • Step 3:

  • when cooked, take the potato dices out, drain them and puree them with a fork. Add seasoning if necessary.

    • Step 4:

  • optional: you can add the grated cheese, finely chopped onions, chopped herbs, anything you feel like adding.

    • Step 5:

  • Step 6:

  • form potato patties with your hands and dispose them on a plate. Crack the egg in a small plate and stir it, put some bread crumbs in another plate.

    • Step 7:

  • Step 8:

  • heat the frying oil in a frying pan. When hot enough, one by one, roll the patties in the egg then in the bread crumbs, and fry them until golden.

    • Step 9:

  • Step 10:

  • put in a plate, let cool a little, and enjoy :d
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